Mornings can be made more special with coffee and warm banana nut muffins. This is one of those everyday and easy banana nut muffin recipes that you can make without stress or prep. How to make morning baking easier is to pre-measure all your dry ingredients in a bowl and have all your other ingredients prepped and ready to toss together.
What makes these banana muffins so moist and delicious is that it uses three very ripe bananas. The extra banana adds wonderful banana flavor. To ensure that the muffins are moist, choose the ripest bananas that you can find. When we say ripe, we mean when they’re soft and overripe, with the mottled skin. Don’t assume that bruised bananas are ripe, but they can still be firm on the inside.
Check for bananas that are fragrant with ripe bananas smell and are soft. After that, you’re well on your way to a wonderful morning with warm banana nut muffins!