We love our fried rice, especially a vegetable fried rice that’s healthier because we can eat more and not feel so guilty! Our healthy fried rice recipe is loaded with broccoli and other vegetables. To make it even healthier, we’ve created this recipe using brown rice. Nutritionally, brown rice has more vitamins and nutrients than white rice so making a fried rice recipe with brown rice is just as easy and delicious.
You can use any type of brown rice or you can even use wild rice if you like. Just make sure to use day old rice because it gives a better fried rice texture. Fresh rice is usually soft and more tender, which often can make a mushy fried rice. So the more firm and cold cooked rice you have, the better the fried rice will become.
Watch the Video for the Fried Brown Rice w/ Broccoli & Vegetables:
As far as vegetables, you can use what ever you like. We added broccoli but you can even add more broccoli if you like. What ever you decide to add, just make sure to add plenty of vegetables because that’s what makes this brown fried rice recipe super delicious. Everyone loves a big bowl so it’s even healthier to have it loaded with as many vegetables as you can serve up.
A super easy dessert recipe really should be easy and made of chocolate. That’s why our super easy chocolate mousse recipe is perfect for any gathering, holiday or Valentines day that you want to serve chocolate dessert! Our last Christmas peppermint mousse recipe was a hit so here’s another version without the Christmas spirit in it.
Really guys, it doesn’t get easier than this and best of all, chocolate mousse doesn’t get easier than this. We had to test it several times to make sure it works and had to taste it more than several times to make sure it tasted as good as it looked. So there’s no reason to not make this when you’re looking for a fantastic chocolate dessert recipe.
Easy Creamy Chocolate Mousse Video!
The key to making this recipe successful is to make sure to not overheat the chocolate morsels too much. Microwave them just enough so that the chocolate chips melt and if they’re too hot, just allow it to cool before adding the whipped topping. You won’t want to have heated chocolate melting down the whipped topping too much. And secondly, you’ve gotta be patient and let the mousse chill completely. It’s so tempting to want to dive into this amazing chocolate mousse before it’s chilled. It will still taste good, but it will be as soft and won’t have that wonderful creamy texture.