• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Home
  • About
  • Copyright
  • Contact

Best Recipe Box

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Tumblr
  • Twitter
  • YouTube
  • Home
  • RECIPE INDEX
  • AIR FRYER RECIPES
  • AIR FRYER eBOOKS
  • HEALTHY
  • SKILLET
  • CHICKEN
  • SLOW COOKER-INSTANT POT

One-Pot Pork Chops w/ Garlic Mushroom Sauce

Share this post:

PinterestFacebookTwitterEmail
Jump to Recipe Print Recipe

These skillet pork chops in garlic mushroom sauce are super delicious. Kids LOVE this one pot pork chops recipe. Here’s our complete list of all our popular–>  pork recipes. One Pot Pork Chops Mushroom Sauce Recipe | @bestrecipebox

We love drowning our crispy pan seared pork chops in sauce, all type of sauce and any sauce or gravy that’s loaded with flavor. That’s why our test kitchen loves these pork chops in garlic mushroom sauce. Previously, we shared an excellent milk braised pork chop with mustard sauce and it was a hit. Today, it’s all about our one pork pork chops in creamy garlic mushroom sauce. It started with another batch of our easy mushroom gravy and then we started to go crazy. We doused this creamy garlic mushroom sauce on chicken and then decided we were craving pork. So again, it was another recipe creation that everyone adored in the test kitchen. We even invited some friends to come over and taste test these pork chops and it was a total hit.

Why This is Our Best Skillet Pork Chop Recipe

We love this version of the sauce with the pork because we added mustard to it. That’s the secret ingredient! The combination of mustard and earthy mushrooms in this rich sauce is a great balance. The mustard adds a nice tang to break up the richness a bit, yet this sauce is loaded with mushroom flavor and texture. Sure you can call it a garlic mushroom sauce or a garlic mushroom gravy recipe. It really doesn’t matter because you can control how thick you want your sauce to be. Add a touch more flour for a thicker consistency and you’ll have an outstanding mushroom sauce to bathe your pork chops in. It’s definitely a favorite and easy pork chop recipe for those days that you don’t have time to prep a ton of ingredients but still want a great home cooked meal of the family. Enjoy!

Smothered pork chops recipe with mushroom gravy | @bestrecipebox

Watch the Video : Skillet Pork Chops in Garlic Mushroom Sauce!

Mushroom Gravy Recipe | @bestrecipebox

One Pot Pork Chops Mushroom Sauce Recipe | @bestrecipebox

One Pot Pork Chops Mushroom Sauce Recipe | @bestrecipebox

Our popular Skillet Creamy Garlic Chicken with Broccoli Recipe   

Skillet Creamy Garlic Chicken and Broccoli everyone will love! | @bestrecipebox

Here’s our Delicious Easy Mushroom Gravy Recipe

Best Mushroom Gravy Recipe or Mushroom Sauce Recipe for Potatoes | @bestrecipebox

Click Here for —>  Juicy Milk Braised Pork Chops with Mustard Sauce! YUM.  

Here’ a great pulled pork recipe.

5 from 10 votes
One Pot Pork Chops Mushroom Sauce Recipe | @bestrecipebox
Print
Pork chops with Garlic Mushroom Sauce
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
You can use bone-in or boneless pork chops. Make sure to adjust cooking times based on the thickness of your pork chops. Bone-in will also take a bit longer to cook. See post above for video on making the pork chops with a mushroom sauce.
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 491 kcal
Author: Best Recipe Box
Ingredients
  • 2 pounds Pork Chops , bone-in or boneless
  • 1/2 teaspoon Paprika
  • Kosher Salt or Sea Salt , to taste
  • fresh ground Black Pepper , to taste
  • 1/4 cup Butter or Olive Oil , divided
  • 8 ounces Mushrooms , sliced
  • 4 cloves Garlic , minced
  • 1 teaspoon Dijon Mustard , or preferred mustard
  • 2 Tablespoons all-purpose Flour
  • 2 cups Broth (beef, chicken or vegetable)
  • additional Salt , to taste
  • additional Black Pepper , to taste
  • (optional) minced Parsley, Chives or Thyme leaves
US Customary - Metric
Directions
  1. Season both sides of pork chops with ground paprika, salt and pepper.
  2. Heat large skillet on medium-high heat and then add 2 tablespoons of butter or olive oil. Sear both sides of the pork chops until golden brown and cooked through, about 2-4 minutes per side. Remove pork chops from pan and set aside.

  3. In same skillet over medium-high add remaining butter or olive oil.  Add mushrooms and cook until golden and excess mushroom liquid evaporates, about 5 minutes.
  4. Add garlic and mustard and cook for about 1 minute until garlic becomes fragrant.
  5. Stir in the flour, cooking and stirring to remove lumps. Slowly add the broth, whisking until incorporated.
  6. Season with salt and pepper, to taste (the saltiness and flavors will concentrate some when it reduces down).
  7. Reduce heat to medium, stirring often, simmer until thickened. Check for seasoning and salt again if needed.
  8. Return pork chops to pan and cook for about 1 minute or until they are fully heated. Serve hot. Garnish if desired.

One Pot Pork Chops Mushroom Sauce Recipe | @bestrecipebox

Filed Under: 30 Minute Recipes, Main Dishes | Entree, Meals, One Pot Dishes, Paleo, Pork, Recipe Videos, Sauces | Condiments, Skillet Tagged With: Gravy, Mushrooms, One Pan, One Pot, Pork, Pork Chops, Sauces, Skillet

Follow us on Instagram and Facebook and show us your pics by tagging #BestRecipeBox We wanna see!
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Reader Interactions

Comments

  1. Nancy says

    December 19, 2017 at 7:24 pm

    I can’t believe this was so easy and perfect! I’m NOT the best cook and took my time, followed your directions. The sauce was great.

    Reply
  2. Christina Maria says

    December 27, 2017 at 2:47 pm

    It turned out great.

    Reply
  3. Cathy says

    June 8, 2018 at 9:34 am

    Looking forward to trying this tonight.

    Reply
  4. Carol B says

    July 16, 2018 at 3:21 pm

    I just put this dish together. It was easy and it smells very good. Very tasty, my husband liked it and asked me to make it again. I used Dijon and thyme to season it. I think it would be very easy to adjust the recipe to your liking.

    Reply
    • Best Recipe Box says

      July 16, 2018 at 4:48 pm

      Carol, Thank you to you and your husband for enjoying the recipe!

      Reply
  5. Elizabeth Ruff says

    August 26, 2018 at 8:11 am

    I made this recipe this evening and replaced regular flour for almond flour. The sauce was smooth and cooked up very well. Added the chops’s and let them simmer in the sauce for 7 minutes, spooning the mushrooms and sauce over the chops. They turned out to be very moist and delicious! I will prepare this recipe again! very easy to make.

    Reply
  6. Nancy Cook Tracy says

    February 24, 2019 at 7:30 pm

    This was delicious! Added some baby peppers and green onion I had on hand and had to use up. Also added a tbsp. of Worchestire, my fave. Thx for a great recipe!

    Reply
    • Best Recipe Box says

      February 24, 2019 at 10:04 pm

      Love the addition of Worchestershire! Thanks for sharing and so happy you enjoyed the recipe!

      Reply
  7. Susan Karpy says

    March 3, 2019 at 3:58 pm

    Delicious and easy!

    Reply
    • Best Recipe Box says

      March 3, 2019 at 7:55 pm

      Awesome! Glad you enjoyed the recipe!

      Reply
  8. Nikki says

    April 25, 2019 at 4:00 pm

    Stumbled upon this recipe when my boyfriend reminded me the mushrooms in our fridge were going to go bad soon. This recipe was so easy to follow and it was the perfect mid-week dinner! The leftovers even heated well for lunch the next day. He says this is easily one of his favorite meals now! Thanks so much for sharing 🙂

    Reply
  9. Penny A Peters says

    May 13, 2019 at 6:15 am

    Yummy INDEED I added a couple splashes of heavy whipping cream!
    Thank you!

    Reply
    • Best Recipe Box says

      May 13, 2019 at 8:58 pm

      Fantastic idea on adding the heavy whipping cream! So glad you enjoyed the recipe.

      Reply
  10. Cheryl Meigel says

    July 10, 2019 at 11:58 am

    I’m going to try this delicious looking recipe but I think I will try it with chicken cutlets! Let you know!!!

    Reply
  11. Candy says

    July 24, 2019 at 10:20 am

    Made this and LOVED it. Just got an Instant Pot and I’m having company for dinner tomorrow– thinking of trying to adapt this recipe for the IP. Suggestions? Anyone try it in the IP? Thanks!

    Reply
    • Best Recipe Box says

      July 25, 2019 at 2:24 pm

      Thanks so much Candy! We’re working on the IP version and if you subscribe to our recipes, you’ll be one of the first to get updates!

      Reply
  12. Downiegirl says

    July 25, 2019 at 4:33 am

    Delicious and so simple to make! We loved it! Thanks for sharing!

    Reply
    • Best Recipe Box says

      July 25, 2019 at 2:16 pm

      Thank so much for enjoying it and letting us know!

      Reply
  13. Jean says

    October 27, 2019 at 10:06 am

    Made this last night, and my husband is still talking about the sauce! I used Creole mustard, but 2tablespoons and added 2beef bouillon cubes. It was delicious!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Sign up for free recipes

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Tumblr
  • Twitter
  • YouTube

Favorites

Secondary Sidebar

Start cooking…

Recent Posts

  • Easy Chili Mac and Cheese – One Pot, Stove Top
  • Chocolate Bread Pudding
  • Air Fryer Sweet Potato Fries
  • Creamy Chicken Mushroom Soup
  • Best Tuna Noodle Casserole
  • Leftover Stuffing Waffles with Maple Gravy
  • Thanksgiving Leftovers Pull Apart Sliders
  • Fall Pie Designs
  • Oil Less Deep Fried Turkey
  • Delicious Thanksgiving Side Dishes to Save The Day!

Easy & Low Carb

Fresh & Healthy

Salad Recipes

Love the Bird

Chicken Recipes

Cheesy Goodness

Dips Recipes

Instant Pot | Slow Cooker

Instant Pot Slow Cooker Recipes

Favorite Foods

  • 30 Minute Recipes
  • Appetizers
  • BBQ & Grilled
  • Chicken
  • Dips
  • Game Day Munchies
  • Gluten Free
  • Healthy & Low Fat
  • Roast Chicken
  • Salads
  • Slow Cooker | Crock Pot
  • Soups & Stews
  • Spring Rolls / Egg Rolls
  • Sriracha & Spicy
  • Vegetables
  • Vegetarian

Recipes for Eggs

  • Breakfast & Brunch
  • Egg Salads
  • Egg Sandwiches

Pre Footer Widget

Recent Videos

All photography and written text on this site is Copyright of BestRecipeBox © 2012 - 2019, unless otherwise noted. Material may not be duplicated, published or re-written without permission. All rights reserved. Privacy policy.Implemented by WPopt