This meatloaf sandwich recipe is leftover inspiration from our popular meatloaf recipe. Do you like your meatloaf cold or warm for sandwiches? Ha! that’s a question we’re still trying to figure out. Both ways are so delicious.

Leftover Meatloaf Sandwich Recipe from Juicy Meatloaf Recipe on a cutting board

Easy Meatloaf Sandwich Recipe

Gosh, we love meatloaf! It’s one of those comfort recipes that is so satisfying and simple to make, it’s hard to not want to serve it more often at dinner parties. Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches! The leftover meatloaf makes a mean-ass meat loaf sandwich that’s fabulous for a quick lunch or dinner. And meatloaf sandwiches are great as hangover food, but that’s another story. LOL.

Video: Kick-Butt Meat Loaf Sandwich!

How To Make Meatloaf Sandwiches

Anyways, when you make our popular meatloaf recipe, you’ll probably have a slice or two leftover.

  • When you do, grill it up on a pan to get an awesome sear on both sides. This adds amazing flavor and texture.
  • Then get some grilled bread or toast and add a swipe of mayo and mustard.
  • Add what ever your favorite sandwich accompaniments you want, but make sure your slice of meat loaf is thick.
  • This is almost as good as a burger and with all the fantastic flavors of the meatloaf, you’ll wish you had more leftovers!
  • If you want to make a burger version, here’s our grilled meatloaf burger recipe. It’s dos delicious! grilled meatloaf burger

In fact, you can make meatloaf just for sandwiches. Just make a big batch and store it in the fridge. When you’re ready for a sandwich, just slice off a nice thick slice and you’ll be in sandwich heaven! Enjoy!

Click Here —>for our Juicy Meatloaf Recipe 

Best Juicy Meatloaf Recipe and Leftover Meatloaf Sandwich Recipe in a glass casserole

Slice, fry and devour in a sandwich

meat patty on pan
Leftover Meatloaf Sandwich from Juicy Meatloaf Recipe | @bestrecipebox

Leftover Meatloaf Sandwich

This is perfect to use up leftover meatloaf. It will be firmer than freshly baked meatloaf and easier to cut the slices out of. For a meatloaf recipe, here is our kitchen's recipe: Juicy Meatloaf Recipe.
5 from 4 votes

{click on stars to rate}

Ingredients

  • 2 (20 mm) Meatloaf slices (approx. 3/4-inch thick) , leftover slices are ideal
  • 1/2 Tablespoon (7.5 ml) Vegetable Oil
  • Salt , to taste
  • Black Pepper , to taste
  • 4 slices Bread

Optional Sandwich Condiments

  • Dijon Mustard
  • Mayonnaise
  • Crispy Lettuce , iceberg, romaine, green leaf, etc…
  • Red Onion slices
  • Pickles
  • Tomato slices

Instructions 

  • Slice the meatloaf into an approximately 3/4-inch (2cm) slice.
    Slicing meatloaf
  • Heat a skillet over medium heat. Add the oil and then place the meatloaf slices cut side down. Season with salt and pepper to taste. Cook for 1-2 minutes, or until browned.
    Meatloaf slices on a skillet
  • Carefully flip the slices over, season with salt and pepper to taste, and cook for another 1-2 minutes, or until browned and heated through.
    Browned meatloaf slices on a skillet
  • Toast the bread slices and then dress with mustard and mayonnaise. Assemble the sandwich with the desired condiments and enjoy!
    Placing the top bread on the meatloaf sandwich

Video

YouTube video

Nutrition Information per Serving

Calories: 441kcal, Carbohydrates: 28g, Protein: 31g, Fat: 26g, Saturated Fat: 12g, Cholesterol: 79mg, Sodium: 369mg, Potassium: 102mg, Fiber: 2g, Sugar: 3g, Calcium: 77mg, Iron: 4mg

This recipe was originally published in 2017 and re-published in 2021 with updated photos. Try our More Sandwich Recipes and Slow Cooker Recipes. Love these sandwiches! There’s so many fun creations out there. thanks for joining us here and happy cooking!