1/4cup(60ml)dried fruit, such as apricots or raisins
2green onions, minced
2Tablespoons(30ml)fresh cilantro, minced
1/4teaspoon(1.25ml)salt, or to taste
fresh ground black pepper, to taste
Chop leftover cooked chicken to bite sized pieces. Set aside
In large bowl, combine remainder of ingredients and mix well till spices are incorporated into the mayo or sour cream. Add chopped chicken and mix till everything is combined well. Add additional salt, pepper or curry powder to taste.
Chill for about 30 minutes before serving. Serve in a sandwich, with crackers or with tortilla chips.