The broccoli will cook down and shrink, so if it the basket feels full at first, there will be half the amount after it shrinks. Cooking time will vary depending on the size of your broccoli and the power of your air fryer. After your first batch, you'll know the best timing for your preferred texture.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Servings: 4Servings
Calories: 101kcal
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Ingredients
1pound(454g)fresh broccoli, cut into bite sized pieces
Add broccoli to large bowl and drizzle evenly with olive oil. Season broccoli with garlic powder, salt and pepper.
Add broccoli to air fryer basket/tray in an even layer.
Air Fry 380°F for 12-15 minutes, flipping and shaking 3 times through cooking. Or cook until crispy. More flipping/shaking will allow broccoli to cook more evenly. Serve with lemon wedges.