Air Fryer Corn on the Cob Recipe for Air fried Corn @bestrecipebox

Air Fryer Corn on the Cob

Course: Side Dish
Cuisine: Air Fryer
Prep Time: 5 minutes
Cook Time: 16 minutes
Total Time: 21 minutes
Servings: 2
Calories: 177 kcal
If you add the melted butter to cook the corn, the butter might burn. That's why we suggest using light spray of oil first, then add the butter right before eating. That way, you can taste the butter more!
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Ingredients

  • 2 ears corn , shucked and cleaned
  • salt , to taste
  • black pepper , to taste
  • oil spray or olive oil
  • 2 tablespoons butter for spreading

Directions

  1. Cut end of corn to fit air fryer basket. If needed for smaller air fryer, cut the corn in half
  2. Coat all sides of the corn with oil spray or olive oil. Season with salt and pepper around the whole corn.
  3. Air Fry at 370°F for 16 minutes, flipping half way. Cook until kernels are tender and lightly browned.
  4. Add butter and enjoy!

Recipe Video