Best Air Fryer Steak Tips Recipe in the Air Fryer. Perfect Keto Steak Bites Dinner! | @bestrecipebox

Air Fryer Steak Tips

Course: Main Course
Cuisine: Air Fryer
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 321 kcal

You can cook the steak tips just by themselves, or add mushrooms, asparagus or what ever veggies you like. But if you want to serve with potatoes: cut potatoes into pieces about half the size of the steak bites for them to cook to the best texture. We prefer using pee-wee or baby gold potatoes and then cutting them in half or quarters. 

For a Keto version, you can cook the steak tips without potatoes or with other keto-friendly veggies.

For the types of steak, use your favorite. Depending on the budget, we prefer ribeye, sirloin, tri-tip, and chuck shoulder steaks (aka London Broil steaks).



  • 1/2 lb. potatoes , cut into 1/2” pieces
  • 1 lb. steaks , cut into 1/2” pieces & patted dry
  • 2 Tablespoons butter , melted (or oil)
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • salt , to taste
  • Black pepper , to taste
  • Minced parsley , garnish
  • Melted butter for finishing , optional
  • Chili Flakes , for finishing, optional


  1. Heat a pot of water to a boil and then add the potatoes. Cook for about 5 minutes, or until nearly tender. Drain and set aside

  2. Combine the steak tips and blanched potatoes. Toss together with the melted butter, Worcestershire sauce, garlic powder, salt and pepper.

  3. Preheat the Air Fryer at 400°F for 4 minutes.
  4. Spread the steak and potatoes in an even layer in the air fryer basket. Air fry at 400°F for 10-18 minutes, shaking and flipping and the steak and potatoes 2 times through cooking process (time depends on your preferred doneness, thickness of the steak, and size of air fryer).

  5. Check the steak to see how well done it is cooked. If you want the steak more done, add an extra 2-5 minutes of cooking time.
  6. If desired, garnish with parsley, optional melted butter drizzled on,  and/or optional chili flakes. Season with additional salt & pepper if desired. Serve warm.

Recipe Video

Recipe Notes