SAUSAGE  GRAVY

Cook sausage 

Cook sausage on skillet and add onions. Brown both until tender. 

Add ingredients 

Melt butter, whisk in flour until smooth, add milk 

Cook gravy 

Simmer on low heat and stir until gravy thickens. 

Serve with Biscuits

When gravy thickens, add additional salt/pepper if needed. Serve with biscuits! 

Enjoy!

SAUSAGE GRAVY